18 October 2016 — The Manhattan Fish Market branch in Marina Square, Singapore, officially introduced one of its special flaming platters, the Masarap Platter, to a group of Filipinos on October 15.

The special platter is a mix of traditional Filipino favorites, with flaming milk fish sisig, sautéed seafood in a coconut milk sauce, braised chicken adobo, and prawn fritters.

 Among those who had a first taste of the flaming platter were Philippine Ambassador to Singapore Antonio A. Morales, Philippine Ambassador to Bangladesh Ambassador Vicente Vivencio Bandillo, Philippine Commercial Counsellor Glenn T. Peñaranda, and other representatives of the Philippine Embassy.

Mr. William Lee, Brand General Manager of Manhattan Fish Market, Mr. and Mrs. Benjamin Ong of Prime Food Marketing Pte. Ltd., supplier of Saranggani bangus and other Philippine products in Singapore were on hand to welcome the Ambassador and his group. Members of the sports organizations FilSG and Filipino Dragons Singapore also joined the occasion.

Manhattan Fish Market is an award-winning name in the food and beverage industry. END