Plantation Bay Resort Execs Visit Guam
Philippine Consul General to Guam Marciano R. de Borja (third from right) with (from left) Consul Mark Francis C. Hamoy, Guam Reef Hotel Financial Controller Jun Toledo, Plantation Bay Resort and Spa General Manager Efren Belarmino, Consul General Marciano R. de Borja, Plantation Bay Resort and Spa Executive Chef Lee Mathias Ramas, and Guam Reef Hotel Director of Food & Beverage Chito de Guzman-Aguilo, during their courtesy call on the Consul General on 09 April 2019 (Agana PCG photo)
AGANA 17 April 2019 — Representatives from the Plantation Bay Resort and Spa in Cebu called on Philippine Consul General to Guam Marciano R. de Borja on 09 April 2019.
The team, composed of General Manager Efren Belarmino and Executive Chef Lee Mathias Ramas, is in talks with Guam Reef Hotel on organizing a Filipino Food Festival during the celebration of the 121st Anniversary of the Proclamation of Philippine Independence in June. Guam Reef Hotel Financial Controller Jun Toledo, and Guam Reef Hotel Director of Food & Beverage Chito de Guzman-Aguilo accompanied the Plantation Bay team during the call on the Consul General.
Plantation Bay is set in 11 hectares of secluded grounds about 1.5 hours from Cebu City, and offers one of the largest privately-owned waterways in the world.
Guam Reef Hotel hosts the annual flag ceremony and Filipino breakfast in commemoration of Philippine Independence for the business and Filipino communities in Guam. END
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