24 January 2017 – Popular homegrown Filpino restaurant Gerry’s Restaurant and Bar opened its third branch in the US in the Kalihi neighborhood in Honolulu, Hawaii on February 18.
Gerry’s Restaurant and Bar, formerly known as Gerry’s Grill, is famous for its signature Filipino dishes such as sizzling sisig, grilled seafood, pork barbecue, and crispy pata.
The other two US branches are located in Orange County and Union City, both in California. Gerry’s is set to open another US branch in Houston, Texas.
Gerry’s has over 90 branches worldwide, mostly in the Philippines, and 3 in the United States, 2 in Singapore, and 1 in Qatar.
Mr. Gerry Apolinario, founder of Gerry’s Restaurant and Bar, for whom it was named after, Mr. Joe Quibuyen, franchise owners of the Hawaii branch, and Consul Joyleen E. Santos of the Philippine Consulate General in Honolulu, led the ribbon-cutting ceremony, following a blessing of the 150-seater restaurant and its crew by Fr. Danny Laeda, a Filipino parish priest in Honolulu. END